Start your day with a savoury Jamaican breakfast at "Jamaica House Kitchen". Ackee and salt-fish is a classic breakfast combo of salt cod, the Caribbean fruit Ackee, peppers, onions, tomatoes, Scotch bonnet peppers and spices topped with bacon.
Jamaica House Kitchen now has two locations to serve you. established in 2005 by Colin Smith, Jamaica House Kitchen has both an excellent reputation for producing genuine quality Jamaican cuisine and an established clientele.
Both locations feature fabulous Jamaican style cooking in an informal atmosphere, serving freshly prepared foods from scratch. Famous for their curried goat, their ever growing menu gives you a wide variety of Jamaican food to choose from. We also features daily specials, a pleasant atmosphere; a clean dining area and friendly service makes this restaurant outstanding among many. Their courteous service and fine Jamaican food will bring you back time and time again.
We pride ourselves in producing authentic Jamaican food, in all the flavours of the Caribbean, everything is carefully prepared, well seasoned and bursting with flavour which has created an established clientele for Jamaican House Kitchen. Come and experience it for yourself.